Food Cost Control & Analysis
$300.00
Sale price
$300.00
Regular price
$400.00
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Food Cost Control & Analysis
$300.00
Sale price
$300.00
Regular price
$400.00
Stop Losing Money — Take Control of Your Food Cost Today
If your restaurant is busy but not profitable, food cost is almost certainly the problem. A food cost running at 40%+ when the industry standard is 28–32% means you are losing thousands of dollars every single month without knowing it.
Chef Tarek BouGhanam reduced food cost from 42% to 27% for a fine dining restaurant in Dubai within 3 months — without reducing quality or raising prices. He brings the same proven methodology to your restaurant.
✅ What's Included
- Full food cost audit of your current operation
- Recipe costing for all menu items
- Identification of high-waste and low-margin items
- Portion control system setup
- Supplier price benchmarking and renegotiation guidance
- Daily, weekly, and monthly food cost tracking system
- Waste reduction strategy and implementation
- Menu repricing recommendations based on target food cost
- Staff training on cost awareness and portion control
- Ongoing monitoring and reporting templates
🎯 Perfect For
- Restaurants with food cost above 32%
- Restaurant owners who feel busy but not profitable
- F&B Managers tasked with reducing costs without sacrificing quality
- Any food business wanting to improve margins and profitability
📋 How It Works
- Purchase this consulting service
- Fill in your intake form — share your restaurant details and current food cost with Chef Tarek
- Free 30-minute consultation call to assess your situation
- Receive your customized food cost control plan and start saving immediately
📝 Step 2 — Fill Your Intake Form
After purchasing, please fill in your details so Chef Tarek can analyze your food cost situation:
💰 Click here to fill your Food Cost Control Intake Form →
📞 Questions?
- 📱 WhatsApp: +96170837813
- ✉️ Email: cheftarekbg@outlook.com
- Website: www.cheftarekbg.org
🚀 Ready to Reduce Your Food Cost and Increase Your Profits?
Book a free 20-minute consultation with Chef Tarek today — no commitment, just clarity.